MilkoScan™ FT3
arrow_backTil oversigtenThe MilkoScan™ FT3 offers a new, intelligent approach to dairy analysis including the power to test a wide variety of liquid and semi-solid dairy products with exceptional uptime and unprecedented consistency of results.
Where can you analyse:
In the laboratory or at-line
What can you analyse:
Compositional analysis of liquid and semi-solid dairy products such as milk, cream, whey, yoghurt, creme fraiche, protein concentrates including WPC, chocolate milk and more.
Parameters:
Global calibrations: Fat, protein, lactose incl. low lactose products, total solids, solids non fat, freezing point, titratable acidity, density, free fatty acids, citric acids, casein, urea, sucrose, glucose, fructose, galactose and fatty acid profiling. Targeted and untargeted adulteration screening.
Analysis time:
30 seconds
Principle:
FTIR
Produktet er tilføjet af:
FOSS
FOSS is the world's leading provider of analytical instruments for the global food and agricultural sector. Working in partnership with the dairy industry, FOSS keeps you ahead of the game with new analysis options for improved business opportunities. For instance, FOSS analytical solutions have proven significant for raw milk testing, milk standardization in dairy production and verification of end-product quality.
FOSS has 1500 employees at development and manufacturing sites in Denmark and China and 28 sales and service companies worldwide. www.fossanalytics.com